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Manager - Tyler

 
Manager
Organization:
Carinos
Location: Tyler, TX United States
Last Updated: 12/30/2009
Apply on employer's website (this will open a new window).
Job Description
Carino's Italian
EMPLOYMENT OPPORTUNITIES
Manager
Location: TX - Tyler Salary: 40,000-50,000 year
 
Description:
US-Texas–Restaurant Management

Job Location:
Now accepting resumes for our Tyler area restaurant.

About Carino’s Italian:
We’re one of the hottest concepts around. We offer lots of opportunities for enthusiastic people! Should you consider a career with Carino’s Italian? The answer is “YES” if you like…Creativity, Innovation, Technology, Flexibility and Diversity, Money, and Success!

Our Management Structure:
•General Manager: The GM oversees the operation of a single unit. They are responsible for the training and development of their Managers and hourly team as well as developing a strong local community presence. Previous 2-3 years restaurant GM experience required.
•Manager: The Manager supports the General Manager in all aspects of shift management including: staffing, training, administration, and managing food and labor costs. Previous 2 plus years restaurant management experience required.

Our Benefits Include:
•Aggressive Bonus Plan
•Paid Vacation
•Medical/Dental/Vision Insurance (to include domestic partner benefits)
•Flexible Spending Accounts
•Life & Accident Insurance
•Short and Long-Term Disability Plans
•Matching 401(k)
•Direct Deposit
•Comprehensive Training Program
•Complimentary Dining Privileges
•Management Referral Bonus
•Tuition Assistance Program
•Credit Union
•Ongoing Leadership Training and Recognition Awards
•And much more!

To find out more about Carino’s Italian, visit our website @ www.carinos.com.

If you want to continue this Internet affair and pursue a real job…apply online NOW!



MORE ABOUT US…

Diversity and Inclusion:
At Carino’s Italian, we value diverse perspectives because they help to foster innovation and creativity to better meet the needs of our diverse staff and guest base. To sustain a competitive advantage, we must continue to improve the productivity of our workforce by creating an inclusive environment where all staff members contribute fully and stay committed to serving and expanding the communities we serve. We encourage and promote an atmosphere that allows us to learn from one another. Our mission is to attract, retain, develop and value staff members and community partners that offer diverse perspectives, skills and backgrounds. We are also a proud sponsor of the Multicultural Foodservice and Hospitality Alliance (MFHA) www.mfha.net.

Future Growth Plans:
The Company has contractual agreements for Carino’s Italian restaurants to be developed by franchise partners throughout the United States and the Middle East. Franchise growth of multi-unit Carino’s Italian is planned through strategic development partnerships. For locations, visit our website at www.carinos.com.

Our Restaurants:
Carino’s Italian is a casual, full service Italian restaurant concept. We have taken the concept of the traditional restaurant kitchen and turned it on its ear. At other restaurants, what goes on in the kitchen is a mystery carefully concealed behind closed doors. The Grill at Carino’s is wide open. To everyone. And everything.

Open to energy and excitement. Open to fun. Open to new ways of connecting with our guests. Open to the culinary creativity of our chefs. Open to new ideas and fresh thinking. Open to progress. Open to new and limitless possibilities. The result is a distinctive dining experience forged of tradition, creativity, and fire. The Grill is Open™.

Our Menu:
Carino’s is Italian at heart. We started by perfecting the classics. Dishes like lasagna, spaghetti & meatballs, and parmigianas. But that was just a warm-up. The next step was to add our own distinctive touch. Create something special. Something extraordinary.

And that’s when things get exciting. There is something primal about cooking with fire. The flash, the heat, the sizzle. It ignites something inside of us. Because it’s not just a method of cooking. It’s a spark – literally and figuratively. It creates an atmosphere and energy. Dinner becomes dinner theater. The food tastes better. The laughs come easier.
 
Job Requirements:
2 plus years management experience
 
Apply on employer's website (this will open a new window).